About Us

Our dedicated team of 55 staff including 17 professional chefs create delicious events of all sizes and budgets year round in paradise. Owned by chefs and run by chefs D’vine Catering is a division of the multi award winning seafood restaurant Fish D’vine and Australia’s Original Rum Bar.

We're proud of the services we provide and have the ability to “do anything and go anywhere”. We are more than happy for you to browse our menu’s or alternatively speak with us and we can design a menu that best suits your needs.

Specialising in outside the square events including beaches, super yachts and private homes we also work alongside wedding planners to provide food to most function venues in Airlie Beach.

Why choose us?
• D’vine food packages to suit any occasion or budget
• Professional restaurant staffing
• Off-site liquor license including the famous Rum Bar cocktails
• Specialising in unique and quirky off site catering and events

We have various packages to suit your individual needs and the venue you've have selected. Our food packages are suitable for all occasions from casual parties through to the ultimate in cocktail wedding packages.

We provide everything, from friendly professional staff, to all the necessary equipment required for your occasion to be a huge success.

We can provide catering for groups as small as 20, and as large as you like.

We can provide our Rum Bar experience, with highly trained cocktail bar tenders for all your celebration needs - but just because it’s called the Rum Bar it doesn’t mean that’s all we can do!

Adaptable and able to tailor our menus and packages for your special occasion we will always liaise one on one with our clients to ensure every detail and every taste is catered to.

If you’re considering a catering service please phone us on 1300 318 661 for more information and a personal customer focused approach :)